Caramel Topped Fudge

This small-batch fudge is made with organic, whole-food ingredients, naturally sweetened with dates and entirely plant-based. Rich, smooth, and not too sweet, each piece combines a layer of chocolate fudge with a rich caramel topping for the best of both worlds.

Each piece is wrapped in a colorful, flavor-matched pattern and finished with a handmade wildflower seed-paper ribbon and wax thumbprint. Plant the seed paper afterward for a little something that lasts beyond the treat.

Ingredients: 100% Cacao, Dates, Coconut Butter, Tahini, Pistachio, Vanilla, Salt, Flower Petals
Size: 2 oz (50 g)
Vegan • Gluten-Free
Contains: Coconut, Sesame, Pistachio

Handcrafted by Flower Child Fudge in San Luis Obispo, California.

Seed paper is pressed by hand using natural dyes; colors may vary slightly. Best kept refrigerated when temperatures exceed 75°F. May contain a date pit.